FG aims to implement biotechnology in food production in Nigeria.

The need for farmers’ in Nigeria to deploy biotechnology in food production to boost agricultural yields, and to promote food security was disclosed at the one-day sensitisation workshop which held in the nations capital, Abuja.

“… sanitation and hygiene in the food preparation areas in all three facilities were poor” FDA Ghana gives an update on Marwarko food poisoning.

The food and drugs authority (FDA) Ghana has issued an update on the Marwarko food poisoning incident.

Young Nigerian chefs to chair the virtual stage at CAPA’s “becoming a chef” webinar series.

Nigerian under 30 years old chefs are going to be speaking at a webinar series powered by the Culinary Arts Practitioners Association of Nigeria (CAPA).