Have you had crispy chicken wings? Now have you had the honey and suya pepper glazed version? The recipe by Sisi Yemmie explains how to make it.
Honey is a sweetener while suya Pepper / yaji is a spice used in making suya. The combination of the two is divine and flavourful. Sisi did air-fry the chicken wings in the 8 minutes 3 seconds instructional video, giving additional tips and hacks on how to make the dish come to life.
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