FG aims to implement biotechnology in food production in Nigeria.

The need for farmers’ in Nigeria to deploy biotechnology in food production to boost agricultural yields, and to promote food security was disclosed at the one-day sensitisation workshop which held in the nations capital, Abuja.

The workshop was aimed at informing traditional rulers and selected religious leaders about the agricultural biotechnology concept and its benefits.
Biotechnology the use of living organisms (especially microorganisms) in industrial, agricultural, medical and other technological applications.

In the workshop themed, “Community Empowerment through Agricultural Biotechnology: The Role of Council Chairmen, Clerics, Monarchs, Extension Agents and Farmers.” The Director General of the National Biotechnology Development Agency (NABDA), Prof. Abdullahi Mustapha, represented by the Country Director of OFAB, Dr. Rose Gidado, said biotechnology has the potential to end hunger and unemployment in Africa.

Prof. Mustapha stated that countries are under pressure to produce more food for their increasing populace and now use biotechnology to boost production.

“Nigeria is not left out as the government is putting structures and regulation to enhance adoption and practice of biotechnology in the country. Modern biotechnology practice, which uses genetic modification tool, will provide safer, cheaper, better, quality, less waste, less energy, more environmentally friendly and more sustainable products.

“Hence, application of biotechnology to agriculture will ensure the production of significantly more food on less land, with less water in conditions of increasingly unpredictable climate and markets, with less manual labour as well as reduce the amount of waste and losses and produce more nutritious and safe food,” he added. 

The Ministry of Agriculture and Rural Development said it has become necessary to sensitise stakeholders in the sector on the importance of Genetically Modified Organisms (GMOs) to the growth of agriculture in the country.

The Director, Federal Department of Agriculture of the Ministry of Agriculture and Rural Development, Abdullahi Abubakar, said the sensitisation exercise was timely as it would help expose farmers to facts on the technology and its importance. 

Credits: The Sun Newspaper


Published by My Cookery Zone

My Cookery Zone is a platform where food lovers can read up on food related articles. This initiative started in 2013, an idea to tell food stories not forgetting the people behind the exquisite cuisine and this hasn't changed. We are determined to keep it as authentic as possible and this has made us emerge best in Food Media. MCZ has survived right from day one thanks to the support of readers who value what we do here. To help us continue kindly follow the blog, share our content and donate.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: