#FactFridayOnMCZ Edition 11 | SAY THEIR NAMES pt. 2

We continue with the SAY THEIR NAMES episode (where we highlight names of food and beverage makers.) on Fact Friday

Did you know?


A person who owns and manages a restaurant is called a RESTAURATEUR

Did you know?


A person who is skilled at mixing cocktails and other drinks is called a MIXOLOGIST

Did you know?


A cheese merchant is called a FROMAGER

Did you know?


A creative professional who prepares food for photographs or television is called a FOOD STYLIST

Did you know?
Female bakers are called BAKESTER

Did you know?


A wine waiter who manages the wine service in restaurants, wine bars, cafés and hotels is called a SOMMELIER


Please, share, like, comment and donate

Advertisement

Published by My Cookery Zone

My Cookery Zone is a platform where food lovers can read up on food related articles. This initiative started in 2013, an idea to tell food stories not forgetting the people behind the exquisite cuisine and this hasn't changed. We are determined to keep it as authentic as possible and this has made us emerge best in Food Media. MCZ has survived right from day one thanks to the support of readers who value what we do here. To help us continue kindly follow the blog, share our content and donate.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: