#YCO21 | Lee Maan Ki of International Culinary Institute (ICI), Hong Kong wins Young Chef Olympiad 2021.

IIHM Young Chef Olympiad has continued being a uniting force for culinary enthusiasts across continents and this year wasn’t any different as the competition was done virtually.

MCZ gathered, that the grand finale of the world’s biggest virtual culinary battle for hope held few hours ago with Lee Maan Ki of International Culinary Institute (ICI), Hong Kong winning the Golden trophy!

For second place, Srijaenthi Natraj of ICCA Dubai from UAE won the Silver trophy!

and third place, Jessica Louise Hoskins of Wel Tec from New Zealand won the Bronze trophy!

Congratulations to the winners and all participants who took part in the Young Chef Olympiad 2021.


Published by My Cookery Zone

My Cookery Zone is a platform where food lovers can read up on food related articles. This initiative started in 2013, an idea to tell food stories not forgetting the people behind the exquisite cuisine and this hasn't changed. We are determined to keep it as authentic as possible and this has made us emerge best in Food Media. MCZ has survived right from day one thanks to the support of readers who value what we do here. To help us continue kindly follow the blog, share our content and donate.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: