The world experienced a global pandemic in the past months which is gradually easing out. Even as we’re looking forward to starting businesses again from where we stopped and of course a covid free era.
As we all know,
the food industry was hugely affected by the corona virus more reason why we plan on discussing how the food industry will balance things out in the post-pandemic era.
However, the Tweet chat features industry experts like: Abiola Akanji (chef & founder, Red Dish Chronicles), Atim Ukoh (food blogger at Afrolems) , Opeyemi Famakin food critic) and Tolulope Hassan (homemade food vendor at Dishesbyth) who will be rubbing minds and putting into perspective THE FOOD INDUSTRY AND A POST-PANDEMIC FUTURE.
The conversation will hold via Twitter for four day starting from Monday, Oct. 5th — Friday 9th, 2020
Time: 12pm (WAT)
My Cookery Zone 