For seven weeks #inthekitchenwithuzoandozoz (by Ozoz Sokoh & Uzo Orimalade) Instagram live session have brought to food lovers various dishes focusing on a key ingredient. However, few minutes ago
there was a change in time for the session Ozoz @kitchenbutterfly posted that, “We’ve moved it up an hour to 8am ET/ 1pm Nigerian time. We took a lot into consideration including our current personal situations 🙏”
She also announced that the they will be focusing “on #rice, particularly leftovers. We’ll share a few ideas that will have you making extra rice to use up in these dishes”
She further stated that, “We will use cooked rice to make hot cakes, #calas (fried dough balls), pineapple-baked pudding, and rice pockets
We’ll also make rice milk to drink and use in dishes, and rice water for your hair
🌾🍚🍛
As always, we’ll talk history, varieties, basics and share tips to make rice more exciting. See you tomorrow x”
My Cookery Zone 