Celebrating Helenes Food Co at 1!

Abuja based gourmet food company, Hélènes Food, is going to be one! It is a restaurant that specializes in making Nigerian-French cuisine.

According to Chef Emeka Vincent-Eloagu @chefemeka CEO, Helenes Food Co

It’s going to be amazing.
This is truly exciting and humbling for me. My friends are coming to Town! Chef Fregene Gbubemi @chef_fregz (fresh off launching Fregz a Porter) Chef Michael Elegbede @elegbede.m (truly international chef taking Nigerian cuisine from Kenya to Senegal and the USA) Chef Imoteda Aladeokomo @imoteda (just back from @theNFFT) and together we will be presenting a curated 5 course meal celebrating @helenesfoodco at 1!!!!!

This will be in honour of the #Vincentslegacyfoundation which will be unveiled on that day and proceeds will go towards empowering children in the culinary arts!

The sensational Ruby Gyang @rubygyang will be serenading all our guests and bringing her brand of acoustic fabulosity!
Limited spaces at both seatings so call the number to book to avoid had I known!


Published by My Cookery Zone

My Cookery Zone is a platform where food lovers can read up on food related articles. This initiative started in 2013, an idea to tell food stories not forgetting the people behind the exquisite cuisine and this hasn't changed. We are determined to keep it as authentic as possible and this has made us emerge best in Food Media. MCZ has survived right from day one thanks to the support of readers who value what we do here. To help us continue kindly follow the blog, share our content and donate.

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