The world earth day is celebrated across the world every April 22nd a day dedicated to celebrate the ecosystem in its naturalness. The Kitchen took part in the celebration and made use of “fresh finds from spring”.
The renowned show that airs on Food Network, had on this edition of the show the co-hosts ( Geoffrey Zakarian, Sunny Anderson, Jeff Mauro and Katie Lee ), also on set was Cookbook author, Lindsay–Jean Hard and as a guest judge Food Network star, Valerie Bertinelli was on set.
Moreover, Geoffrey Zakarian made Peruvian Seafood Stew, Jeff Mauro made Italian Stuffed Artichokes, Lindsay–Jean Hard shared a stem-to-peel secret for Banana cake, Katie Lee made Asian–Style Eggplant “Meat” balls.
See some of their creations.
(Image credits: bstvtalk)
My Cookery Zone 