Expert on anything concerning kitchen, Sandra Lee in an exclusive interview with the People has shared her story on cancer.
In a story titled “How cancer changed me” the Gracie award winner shared this touching story and her experience on the new issue of the People magazine October edition.
My Cookery Zone is a platform where food lovers can read up on food related articles. This initiative started in 2013, an idea to tell food stories not forgetting the people behind the exquisite cuisine and this hasn't changed. We are determined to keep it as authentic as possible and this has made us emerge best in Food Media. MCZ has survived right from day one thanks to the support of readers who value what we do here. To help us continue kindly follow the blog, share our content and donate.
View more posts