Highlights of the GTBank Food and Drink Fair 2018 Day 2.

It is the second day of the most talked about food event, GTBank Food and Drink Fair which brought together key players in the culinary industry. There were series of exhibition by foodpreneurs.

Two Chefs (Chef Muse and Chef Benedict) demonstrated today Monday, April 30th, 2018.

The first Master class was basically for the children they sure did have a swell time with Chef Muse who out of passion, took time to impart knowledge in the kids by teaching them how to make simple dishes.

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In the first & second sessions of her Master Class she made: Chocolate chips cookies, Chef Muse “Excellent Sandwich” & Pancake. Photos from the first and second session & The creations she made during her Master class can be seen below:

Some of the tips and recipes she shared can be seen below:

Chef Benedict was next he started his Masterclass at 3:00pm Nigerian time. He took food lover’s into the realms of Italian cuisines his masterclass was a fun filled atmosphere.

Many questions were asked during his masterclass his response can be seen in the screenshot below:

Reactions from social media:

The food fair continues tommorow!!!

To read on the GTBank Food and Drink Fair 2018 Day 1 & 3 click here & here

(Image credits: GTBank Food and Drink & MCZ Food Media)

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