The new ways we plate our foods calls for attention right? Have you always wondered why chefs plate after cooking? We have good news for you!
MCZ reached out to chefs and food enthusiasts who already shared their perspective on the concept of food plating. We are glad to let you know that from 2nd-30th April, 2018 on every weekday we will feature one of these chefs on our social media platform laying emphasis on a particular quote from the thoughts sent in.
However, the full article will be available on MyCookery Zone starting from 2nd April, 2018. Food plating report ; the conversation continues….
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Published by My Cookery Zone
My Cookery Zone is a platform where food lovers can read up on food related articles. This initiative started in 2013, an idea to tell food stories not forgetting the people behind the exquisite cuisine and this hasn't changed. We are determined to keep it as authentic as possible and this has made us emerge best in Food Media. MCZ has survived right from day one thanks to the support of readers who value what we do here. To help us continue kindly follow the blog, share our content and donate.
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